Author Archives: Rob

Writing and Whisky

Writing and whisky. They seem to fit together like hand and glove. Foot and sock. Glencairn glass and mouth. I’ve written about everything imaginable. There must be 3,000 articles with my byline floating around the writing ether. I’ve covered politicians … Continue reading

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The Return of Whisky Guy Rob

Ten years ago, I first wrote about whiskey. It was a small article for a local newspaper. The piece was really more of a social event article than a whiskey article, as I was covering a Hollywood party featuring whatever … Continue reading

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St. Patrick’s Day Whiskey Surprises

As one of my favorite days of the year approaches, I’d like to turn an eye to some unheralded whiskey options for celebrating St. Patrick’s Day. Each are a bit off the beaten track that revelers are used to and … Continue reading

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Waits, Whisky and Double Black

“Bad as Me” is the title of Tom Waits newest CD. Though it doesn’t come out for a few more days (at the time of this writing) I’ve heard a preview of the work by the newest member of the … Continue reading

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No Sin to Begin Again With a Tin

Last night, I was watching “Six Days to Air: The Making of South Park” which is a great behind-the-scenes look at the crude cartoon classic. In one scene the camera pans around the office of co-creator Trey Parker and sitting … Continue reading

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Attending Whisky Events Expands Knowledge and Taste

People often ask me how did Whisky Guy Rob became involved with writing about whisky and leading tastings. I was born with a Gaelic liver, so that helped. But, truly appreciating whisky takes more than a physical aptitude. When I … Continue reading

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Bulleit Hits the Mark with New Rye

Bulleit has shot straight from the barrel and into the hearts of rye lovers with their new release, Bulleit 95. The “95” stands for the percentage of rye in the spirit, which is extraordinarily high, and leads to a stunning … Continue reading

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Bold Balvenie Finds Independent Spirits

Balvenie has always been one of my favorites. In fact, I feel somewhat responsible for the price of Balvenie 21-year-old port wood pushing the $200 mark. Several years ago, I actively promoted it as one of my “best buys” when … Continue reading

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Crow Quells Whiskey Thirst

“Old Crow” is the name emblazoned on the oldest whiskey bottle I own. The name was stamped there more than 100 years ago by a Chicago wholesale liquor dealer. Sadly, it is a 100-year-old whiskey bottle I own, not a … Continue reading

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California Dreamin’

When I worked at a distillery in Scotland, I was fully aware of, and completely embraced, the role I was playing in creating this thing called, “The Water of Life.” I knew that people around the world would one day … Continue reading

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